[MKOB] Fw: Wow How much can we handle????? Covington, Hammond, Zapps.

[J Cooper]

Thought this had gone out last night resending with some editing.
----- Original Message ----- 
From: J Cooper 
To: Mystic Krewe of Brewe Announcements 
Sent: Wednesday, March 28, 2007 7:26 PM
Subject: Wow How much can we handle????? Covington, Hammond, Zapps.


This is going to be a busy weekend for some of us.

Calvin wants me to let everyone know the First Final Friday in Covington is this weekend. Although he's feeling and sounding very bad, he will try to be there in his favorite spot, outside Dependalbe Glass with a keg of his beer. Hope it taste better than my last one, which won't be hard.

Next, Larry sent the email about the Hammond Bar- b- que cookoff in Hammond which if you follow the link he sent, Starts at 4:30 Friday. Also it opens at 10:00 on Saturday, click on the schedule button to find out what is going on when. For those of you wanting to stop there on the way.

On, Saturday Don has informed me that Devin, the Dizzy Bat King, has plans to arrive at the Zapp's location and do his own grilling of chicken legs, and would like to know who will or might be getting there early? How early is early I don't know.12 - 2pm. Contact Don if you what to go over and meet up. dons at scogginproperties.com Maybe he'll bring some of those friends from school, in bikinis, to serve our beer.

Also, I've been monitoring all the weather broadcast and it seems like it will either be a 60 to 30 % chance of Rain on Saturday, so if anyone has one of those popup canopies and would like to bring it Please do. Or if you can borrow one that would be great also, we had stuff dropping in on us last year.

Who's coming:

Jim C.    Stout
Craig 
Jim B.
Casey
Calvin     Hefewiezen
George
Anthony G.
Harold L.
msm113 at charter.net Pale Ale
Jason     ESB
Tom       Bock
Joey
Don, Tricia Shall
Devin & Karen
Jarad Smedly and girlfriend
Larry Rasberry Stout

We might be a little light on the beer, what happen to all the brown ale?
Guess I have to bring mine along just in case. Maybe I can pass it off as a Black Lager Clone.

So everyone start your engines and get ready to eat and drink your way through the weekend.

Jim C.








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